Traditional Banana Bread


This familiar, yet exotic Banana Bread is moist and loaded with bananas, walnuts and raisins topped with natural turbinado cane crystal sugar for the ultimate topping for better taste and crunchiness. By pairing it with a cold glass of milk, hot coffee, tea, or a la mode, makes a great healthy mid-morning or afternoon snack. Try it toasted too!

This 92 year old original recipe has never been revised. It’s been kept the same since it’s inception.